Candito Puro Plus Nectar
Price: 60,00 € 57,69 € + VAT
Candito Puro Plus Nectar is a food with high nutritional value, complete with all the vitamins necessary for the biological and working activity of bees.
An evolution of traditional candied food, the special formula enriched with polyphenols and rosin acids from the Pinus garland ensures an increase in the immunity and vitality of the bee. It is a completely assimilable, extremely digestible, and highly appetizing product.
It is completely starch-free and produced in Italy following the strictest process and raw material controls, making it a safe and healthy nutrition in beekeeping. Its exclusive production formula ensures a soft consistency even at low temperatures.
Like all products of the Nectar Line, Candito Puro Plus is Made In Italy.
Place the candied food above the hive cover or directly on the frames, opening the center of the package to allow the bees to access the food. The product is ready to use.
To ensure complete food during pre-wintering and proper formation of the Fat Body in winter bees (dosage is based on the quantity of reserves to be replenished); to facilitate the preparation of winter stores; for the prevention and control of intestinal diseases (especially Nosema); and for the stimulation of the immune system.
Always use it in the absence of super.
WHEN TO USE IT
The candied is usually used in winter months or at the beginning of spring. Indicatively, the months of use are:
January, February, March, November, December.
The administration months may vary depending on the geographical area, temperatures and weather conditions, and also the needs of the breeding.
Modalità: conservare in imballi ben chiusi e in luogo fresco e asciutto.
Data di scadenza: 24 mesi dalla produzione.
Busta sigillata da 2,5kg in scatola di cartone contenente 8 buste. Totale cartone 20kg.
L'immagine ha il solo scopo di illustrare il prodotto.
Complementary feed for bees containing sugar. Composition: candied sugar (sucrose), polyphenols from hydrolyzed lignocellulose, oils from Pinus plant genus. Analytical components % s.t.q.: crude protein 0%, crude fat 0.2%, crude fiber 0%, crude ash 0.5%, sodium 0%, lysine 0%, methionine 0%. Additives per kg (vitamins, pro-vitamins, and chemically well-defined similar substances): vitamin A (retinyl acetate) (3a672a) 5,000 IU, vitamin D3 (cholecalciferol) (3a671) 1,200 IU, vitamin E (3a700) 20 mg, vitamin B1 (thiamine mononitrate) (3a821) 10 mg, vitamin B2 (riboflavin) (3a825ii) 8,000 mg, vitamin B6 (pyridoxine hydrochloride) (3a831) 12 mg, vitamin B12 (cyanocobalamin) 0.1 mg, niacinamide (3a315) 25 mg, calcium D-pantothenate (3a841) 15 mg (preservatives), acetic acid (E260) 4,000 mg.
HMF: lower than 3mg/kg (practically absent).
Total absence of starch.